These Air Fryer Frozen Onion Rings are a quick and easy snack or side dish that’s perfect for any occasion! With just a few minutes in the air fryer, you can enjoy crispy, golden brown onion rings that are perfectly cooked and ready to be dipped in your favorite sauce.
Why You’ll Love This Air Fryer Frozen Onion Rings Recipe
- Quick and Easy: This recipe is incredibly simple and requires minimal effort.
- Crispy and Delicious: The air fryer creates perfectly crispy onion rings without the need for deep frying.
- Convenient: Using frozen onion rings makes this recipe a convenient option for a quick snack or side dish.
Ingredients
- Frozen Onion Rings: Use your favorite brand of frozen onion rings.
- Non-Stick Cooking Spray: Helps to crisp up the onion rings and prevent sticking.
How to Make Air Fryer Frozen Onion Rings Recipe
Step 1: Arrange and Spray
Arrange the frozen onion rings in a single layer in the air fryer basket. Lightly spray with non-stick cooking spray.
Step 2: Air Fry
Cook the onion rings in the air fryer at 400 degrees Fahrenheit for 8-10 minutes, flipping halfway through.
Step 3: Repeat
Repeat the process for the remaining frozen onion rings.
Tips for Making Air Fryer Frozen Onion Rings Recipe
- Don’t Overcrowd the Basket: Arrange the onion rings in a single layer to ensure even cooking and crispiness.
- Flip Halfway Through: Flipping the onion rings halfway through the cooking time ensures that both sides are golden brown and crispy.
- Adjust Cooking Time: Cooking time may vary depending on your air fryer and the thickness of the onion rings. Keep an eye on them and adjust the cooking time as needed.
How to Serve Air Fryer Frozen Onion Rings
- With Dipping Sauce: Serve with your favorite dipping sauces, such as ketchup, ranch dressing, or honey mustard.
- As a Side Dish: These onion rings make a delicious side dish for burgers, sandwiches, or grilled meats.
- As a Snack: Enjoy these crispy onion rings as a satisfying snack on their own.
Make Ahead and Storage
Storing Leftovers
Store leftover onion rings in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer or oven for best results.
Freezing
These onion rings are already frozen.
Reheating
Reheat gently in the air fryer or oven to maintain crispiness.
FAQs
1. Can I use different brands of frozen onion rings?
Yes, you can use any brand of frozen onion rings you like.
2. Can I cook the entire bag of onion rings at once?
It’s best to cook the onion rings in batches to ensure even cooking and crispiness.
3. How can I make the onion rings extra crispy?
Lightly spray the onion rings with non-stick cooking spray before air frying.
4. Can I add seasonings to the onion rings?
Yes, you can sprinkle the onion rings with your favorite seasonings, such as garlic powder, onion powder, or paprika.
There you have it! A simple and delicious recipe for Air Fryer Frozen Onion Rings. I hope you enjoy it!
PrintAir Fryer Frozen Onion Rings Recipe
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: appetizers
- Method: air frying
- Cuisine: American
Description
These Air Fryer Frozen Onion Rings are a quick and easy snack or side dish. Enjoy crispy, golden brown onion rings without the hassle of deep frying.
Ingredients
- 1 (14-ounce) bag frozen onion rings
- Non-stick cooking spray
Instructions
- Air fry in batches: Place half of the frozen onion rings in a single layer in the air fryer basket. Spray lightly with cooking spray.
- Cook: Cook at 400 degrees Fahrenheit (200 degrees C) for 8-10 minutes. Flip the onion rings halfway through the cooking time.
- Repeat: Remove the cooked onion rings and repeat with the remaining frozen onion rings.
Notes
- Do not overcrowd the air fryer basket. Cook in batches for best results.
- Adjust cooking time depending on your air fryer and desired level of crispiness.
- Serve immediately with your favorite dipping sauce.
Nutrition
- Serving Size: 1 Serving
- Calories: 340kcal
- Sugar: 4g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 1g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
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