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Summer Charcuterie Board Recipe

Summer Charcuterie Board Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 148 reviews
  • Author: Emily
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 6 servings
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Various
  • Diet: Vegetarian

Description

This Summer Charcuterie Board is the perfect way to enjoy a variety of flavors and textures in one delightful spread. Ideal for gatherings or a cozy night in, this board offers a mix of charcuterie, cheeses, fruits, and other delectable additions.


Ingredients

Units Scale

Charcuterie

  • 8 ounces Prosciutto
  • 8 ounces Salami
  • 6 ounces Smoked Salmon (optional)
  • 8 ounces Chorizo (optional)

Cheeses

  • Brie
  • Parmesan
  • Cheddar
  • Blue Cheese or goat cheese (optional)

Fruits

  • 1 cup Fresh Berries
  • 1 Orange, sliced
  • 1 cup Strawberries
  • 1 Grapefruit, sliced
  • 1 cup Grapes
  • 1/4 Watermelon, sliced

Crackers and Breads

  • 1 Baguette, sliced
  • Crackers
  • 6 Breadsticks

Other Additions

  • Nuts
  • Jellies
  • Fresh Herbs
  • Hard Boiled Eggs
  • Avocado, cut in half (optional)
  • Passion Fruit, cut in half (optional)

Instructions

  1. Start by placing the jellies or jams into small bowls and place them onto the board. Then place cheese(s) onto the board and add the sliced and folded meats.
  2. Place breads, crackers, and breadsticks onto the board. Then add fruits, nuts, fresh herbs, avocado, etc. the remainder of the chosen ingredients onto the board.

Notes


    Nutrition

    • Serving Size: 1 serving
    • Calories: Varies
    • Sugar: Varies
    • Sodium: Varies
    • Fat: Varies
    • Saturated Fat: Varies
    • Unsaturated Fat: Varies
    • Trans Fat: Varies
    • Carbohydrates: Varies
    • Fiber: Varies
    • Protein: Varies
    • Cholesterol: Varies