Pizza Bowl Base:

• 1/2 head cauliflower, cut into small florets
• 1 tablespoon olive oil
• 1/4 teaspoon sea salt
• 1/8 teaspoon black pepper

Pepperoni Toppings:

• 1/4 cup pizza sauce
• 3/4 cup mozzarella cheese, shredded
• 1 oz mini pepperoni (or regular pepperoni, cut into quarters)

Meat Lovers Toppings:

• 1/4 cup pizza sauce
• 3/4 cup mozzarella cheese, shredded
• 1/4 cup cooked Italian sausage, crumbled
• 1/4 cup ham, sliced or diced
• 1/2 oz mini pepperoni (or regular pepperoni, cut into quarters)
• 2 slices cooked bacon, chopped and crumbled

Hawaiian Toppings:

• 1/4 cup pizza sauce
• 3/4 cup mozzarella cheese, shredded
• 3.5 oz Canadian bacon slices (or ham)
• 4 slices cooked bacon, chopped or crumbled
• 1/4 cup pineapple tidbits, drained

Veggie Toppings:

• 1/4 cup pizza sauce
• 3/4 cup mozzarella cheese, shredded
• 1/2 cup cremini mushrooms, sliced thinly
• 1/4 cup green bell peppers, cut into thin 2-inch slices
• 1/4 cup black olives, sliced

Chicken Alfredo Toppings:

• 1/4 cup Alfredo sauce
• 2 cloves garlic, minced
• 1 cup shredded chicken
• 1/4 cup red onion, sliced into thin quarter moons
• 1/4 cup cherry tomatoes, halved
• 3/4 cup mozzarella cheese, shredded