Pepperoni Pizza Totchos Recipe

These Pepperoni Pizza Totchos are a fun and delicious appetizer or snack that’s perfect for game day, parties, or any occasion where you want a crowd-pleasing treat. Crispy tater tots are loaded with marinara sauce, pepperoni, and melted mozzarella cheese for a flavor combination that’s irresistible. They’re easy to make, ready in just 20 minutes, and sure to be a hit with everyone!

Why You’ll Love This Recipe

• Fun and festive: These totchos are a playful twist on traditional nachos, using tater tots as the base.
• Cheesy and delicious: The combination of marinara sauce, pepperoni, and melted mozzarella cheese is a classic flavor combination that everyone loves.
• Easy to make: This recipe is incredibly simple to put together, making it perfect for last-minute gatherings or when you’re short on time.
• Versatile: You can customize the toppings to your liking, adding vegetables, different cheeses, or even a sprinkle of your favorite herbs.

this Recipe

Ingredients for Pepperoni Pizza Totchos

This recipe uses simple, pantry-friendly ingredients to create a fun and flavorful snack or appetizer. Here’s what you’ll need:

• Frozen Tater Tots: Cooked according to package directions for a crispy base.
• Marinara Sauce: Use your favorite jarred sauce, or make your own!
• Sliced Pepperoni: Adds a classic pizza topping flavor.
• Mozzarella Cheese: Provides a gooey, cheesy topping.

(Note: the full ingredients list, including measurements, is provided in the recipe card directly below.)

How to Make Pepperoni Pizza Totchos

Step 1: Cook the Tater Tots

Cook the frozen tater tots according to package directions. This can be done in the oven, air fryer, or even in a skillet on the stovetop.

Step 2: Assemble the Totchos

Spread the cooked tater tots out on a large baking sheet. Pour the marinara sauce over the tots and gently toss them with a large spoon or spatula until they’re evenly coated in sauce.

Step 3: Add the Toppings

Top the tater tots with the sliced pepperoni and shredded mozzarella cheese.

Step 4: Broil

Broil the totchos on high for about 5 minutes, or until the cheese is completely melted and bubbly. Watch them closely to prevent the cheese from burning.

Step 5: Serve and Enjoy!

Serve the Pepperoni Pizza Totchos immediately.

Tips for Making the Recipe

• Don’t overcook: Keep a close eye on the totchos while they’re broiling, as they can burn easily.
• Cheese variations: Feel free to use other types of cheese, such as provolone, cheddar, or a blend of Italian cheeses.
• Add more toppings: Get creative with your toppings! You can add vegetables, such as bell peppers, onions, or mushrooms, or even a sprinkle of your favorite herbs.

How to Serve Pepperoni Pizza Totchos

• Game day snack: These totchos are perfect for serving at your next game day gathering or Super Bowl party.
• Party appetizer: They’re also a great option for parties, potlucks, or casual get-togethers.
• Family snack: Enjoy them as a fun and easy family snack any night of the week.

Make Ahead and Storage

Storing Leftovers

Store leftover totchos in an airtight container in the refrigerator for up to 3 days.

Reheating

Reheat the totchos gently in the oven or air fryer until heated through.

FAQs

Can I use a different type of potato?
Tater tots are traditionally made with potatoes, but you can experiment with other root vegetables, such as sweet potatoes or even cauliflower tots.

Can I make these totchos ahead of time?
Yes, you can assemble the totchos ahead of time and broil them just before serving.

Can I freeze these totchos?
It’s best to enjoy these totchos fresh, as freezing and thawing can affect the texture of the tater tots.

Can I make this recipe vegetarian?
Yes, you can! Simply omit the pepperoni and use a vegetarian marinara sauce. You can also add other vegetables, such as mushrooms, zucchini, or bell peppers.

There you have it! A simple and delicious recipe for Pepperoni Pizza Totchos. I hope you enjoy it!

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