Description
This Easter Dirt Cake is a delightful, no-bake dessert thatโs perfect for the spring holiday. Itโs creamy, sweet, and topped with festive Easter candy for a decorative and irresistible treat. Made with layers of Oreo crumbs and a dreamy cream cheese-pudding mixture, this dessert is super easy to make and will please kids and adults alike.
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Ingredients
Units
Scale
Base Layer
- 1 package Oreos
- Easter Candy (Peeps, Robin Eggs, and sprinkles)
Filling
- 8 oz Cream Cheese softened
- 1/2 cup butter softened
- 1 cup powdered sugar
- 16 oz cool whip
- 2 boxes INSTANT vanilla pudding (3.3 oz box size)
- 3 cups milk
Instructions
- Crush the Oreos
Begin by crushing โ of a package of Oreos into fine crumbs. Spread the crushed Oreos evenly across the bottom of a 9ร13 pan to form your base layer. Set this aside. - Prepare the Cream Cheese Mixture
Using a handheld mixer, beat the softened cream cheese and butter together until the mixture is smooth and creamy. Gradually mix in the powdered sugar and then fold in the cool whip until well combined. Set this mixture aside. - Make the Pudding
In a separate bowl, whisk together the milk and instant vanilla pudding mixes until smooth and slightly thickened. Allow it to set for 1-2 minutes. Once ready, gently fold the pudding mixture into the cream cheese mixture until well incorporated. - Assemble the Cake
Pour the creamy filling over the prepared Oreo crumb base and spread it evenly. Sprinkle the remaining crushed Oreos over the top for texture and a decorative layer. - Chill the Cake
Refrigerate the cake for at least 3 hours to allow it to set properly. This chilling time will firm up the layers and enhance the flavors. - Decorate and Serve
Right before serving, decorate the cake with your choice of Easter candy like Peeps, Robin Eggs, and colorful sprinkles. Serve chilled and enjoy this festive dessert!
Notes
- You can customize this dirt cake by using different Oreo flavors such as Golden Oreos or Mint-flavored Oreos to suit your taste preferences.
- If youโre making this dessert for a non-holiday occasion, feel free to swap the Easter candy decorations with other fun toppings like gummy worms or chocolate candies.
- Make sure the cream cheese and butter are fully softened to avoid lumps in the mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 430
- Sugar: 42g
- Sodium: 310mg
- Fat: 21g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 32mg