Sweet Potato Filling:

• 2 tbsp extra virgin olive oil
• 2 medium sweet potatoes, cubed
• 2 tsp chipotle or regular chili powder
• 2 tsp smoked paprika
• 1 1/2 tsp ground cumin
• 1 tsp garlic powder
• 1/4– 1/2 tsp crushed red pepper
• 1/2 tsp dried oregano
• 1 tsp kosher salt
• 1 poblano pepper, seeded and chopped
• 1 cup canned black beans, drained

Additional Ingredients:

• 8 grain-free hard shell tacos (or homemade option)
• 1 1/2 cups shredded Mexican cheese
• 1 cup fresh cilantro, chopped
• 1 jalapeño, seeded and chopped
• Mashed avocado, for serving

• Salted Lime Crema:

• 1/2 cup plain Greek yogurt or sour cream
• 3 tbsp mayonnaise
• Zest of 1 lime
• Sea salt