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Cottage Cheese and Peach Parfait Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 103 reviews
  • Author: Emily
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Low Fat

Description

A fresh and simple snack featuring creamy cottage cheese paired with sweet, juicy peaches, enhanced with a hint of cinnamon, mint, and a touch of honey for natural sweetness. Perfect as a light breakfast, snack, or healthy dessert option.


Ingredients

Scale

Ingredients

  • ½ cup (130g) cottage cheese
  • ½ peach, diced
  • Pinch of ground cinnamon
  • 1 teaspoon fresh mint, finely chopped
  • ½ teaspoon honey (optional, do not add if serving baby)


Instructions

  1. Prepare Ingredients: Dice half a ripe peach and finely chop fresh mint leaves to get the flavors ready for combining.
  2. Assemble the Dish: Place the cottage cheese in a serving bowl, then sprinkle the pinch of ground cinnamon evenly over the top.
  3. Add Peaches and Mint: Layer the diced peaches and chopped mint on top of the cottage cheese for a fresh, vibrant mix.
  4. Optional Sweetening: Drizzle the ½ teaspoon honey over the mixture if desired and if not serving a baby, to add natural sweetness.
  5. Serve: Enjoy immediately as a nutritious and refreshing snack or light meal.

Notes

  • Adjust the quantities of peach, cinnamon, honey, and mint according to personal taste preferences.
  • If serving to a baby, use low-sodium cottage cheese, omit honey, and ensure peaches are very ripe and soft to avoid choking hazards.
  • Nutritional information is an approximate guide calculated via an online nutrition calculator.

Nutrition

  • Serving Size: 1 serving
  • Calories: 150 kcal
  • Sugar: 8 g
  • Sodium: 220 mg
  • Fat: 4 g
  • Saturated Fat: 2.5 g
  • Unsaturated Fat: 1.2 g
  • Trans Fat: 0 g
  • Carbohydrates: 10 g
  • Fiber: 1.5 g
  • Protein: 13 g
  • Cholesterol: 15 mg