Description

Indulge in the perfect blend of sweet and savory with this Blackberry Balsamic and Brie Grilled Cheese recipe. The combination of blackberry balsamic jam, creamy brie cheese, and sourdough bread creates a gourmet grilled cheese experience that is sure to impress.

Ingredients

Units Scale

Blackberry Balsamic Jam:

2 cups blackberries
3 tbsp balsamic vinegar
6 tbsp sugar
2 tbsp lemon juice
pinch of kosher salt

Grilled Cheese:

300 g double cream brie cheese
1 tbsp chopped fresh thyme
8 slices sourdough bread
butter, as needed

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Instructions

Make the Blackberry Balsamic Jam: In a saucepan, combine blackberries, balsamic vinegar, sugar, lemon juice, and a pinch of salt. Simmer until jam-like consistency.
Prepare the Grilled Cheese: Slice brie cheese, fry bread slices with brie and thyme, spread jam on remaining bread, assemble sandwiches, and fry until golden and cheese is melted.
Serve: Let sandwiches cool slightly before slicing and enjoying!

Nutrition

Serving Size: 1 sandwich
Calories: 450
Sugar: 15g
Sodium: 650mg
Fat: 20g
Saturated Fat: 12g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 55g
Fiber: 5g
Protein: 15g
Cholesterol: 60mg