Description

These delicious Air Fryer Bananas are a simple and quick dessert or snack option that can be whipped up in no time. With just a few ingredients, you can enjoy sweet and caramelized bananas that are perfect on their own or as a topping for ice cream or yogurt.

Ingredients

Scale

Bananas:

2 Bananas, sliced lengthwise

Seasoning Mixture:

1 tablespoon Ghee or melted butter
1/2 teaspoon Cinnamon
1 teaspoon Brown Sugar

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Instructions

Preheat Air Fryer: Preheat the air fryer to 390°F (200°C).
Prepare Bananas: Slice the bananas lengthwise and brush with ghee.
Seasoning: Mix cinnamon and brown sugar, then sprinkle over the bananas.
Air Fry: Place the bananas in the air fryer and cook at 390°F (200°C) for 7 minutes.
Caramelize (Optional): For under-ripe bananas, air fry for an additional 2-3 minutes.

Notes

Use overripe bananas for softer results and just-ripe bananas for firmer texture.

Nutrition

Serving Size: 1 Banana
Calories: Approx. 150
Sugar: Approx. 14g
Sodium: 1mg
Fat: Approx. 7g
Saturated Fat: Approx. 4g
Unsaturated Fat: Approx. 3g
Trans Fat: 0g
Carbohydrates: Approx. 21g
Fiber: Approx. 3g
Protein: Approx. 1g
Cholesterol: Approx. 15mg