Parmesan Garlic Chicken Pizza Recipe

This Parmesan Garlic Chicken Pizza is a flavorful and cheesy delight that’s perfect for a casual dinner or a fun gathering! Imagine a crispy pizza crust topped with a creamy Alfredo sauce, tender chicken coated in a parmesan garlic sauce, melted mozzarella cheese, and crispy bacon crumbles. This recipe is easy to make and delivers a delicious and satisfying pizza that’s sure to please everyone at the table.

Why You’ll Love This Recipe

• Flavorful and Cheesy: The combination of parmesan garlic chicken, creamy Alfredo sauce, and melted mozzarella cheese creates a rich and satisfying flavor profile that’s perfect for pizza lovers.
• Easy to Make: This recipe is simple to follow and uses convenient ingredients like pre-made pizza crust, making it perfect for busy weeknights or when you’re short on time.
• Customizable: Feel free to add your favorite pizza toppings, such as vegetables, different types of cheese, or even a drizzle of hot sauce.
• Crowd-Pleaser: This pizza is always a hit with both kids and adults. It’s perfect for parties, game day gatherings, or any occasion where you want to serve a crowd-pleasing dish.

this Recipe

Ingredients

• Chicken breast: Cut into small cubes for quick cooking and even distribution on the pizza.
• Olive oil: Used to cook the chicken and prevent sticking.
• Salt and pepper: Season the chicken to perfection.
• Paprika and garlic powder: Add extra flavor to the chicken.
• Pizza crust: Use your favorite store-bought or homemade pizza crust.
• Alfredo sauce: Adds a creamy and cheesy base to the pizza.
• Buffalo Wild Wings Parmesan Garlic Sauce: Adds a flavorful and garlicky coating to the chicken.
• Shredded mozzarella cheese: Melts beautifully and adds a cheesy stretch.
• Cooked bacon: Chopped and adds a smoky and salty crunch.
• Dried parsley: Adds a pop of color and fresh flavor as a garnish.

Note: For exact measurements, see the recipe card below!

How to Make Parmesan Garlic Chicken Pizza

Step 1: Prepare the Chicken

Cut the chicken breast into small cubes. Heat a large skillet over medium-high heat and add the olive oil. Add the cubed chicken and season with salt, pepper, paprika, and garlic powder. Cook, stirring occasionally, until the chicken is fully cooked and golden brown.

Step 2: Prepare the Pizza Crust

While the chicken is cooking, prepare the pizza crust according to package directions. If using a pre-made crust, simply unroll it and place it on a baking sheet lined with parchment paper. If using pizza dough, spray a sheet pan with cooking spray and spread the dough out evenly. Poke holes in the crust with a fork to prevent it from puffing up too much during baking. Bake the crust at 475°F for 5-10 minutes, or until lightly golden.

Step 3: Flavor the Chicken

Once the chicken is fully cooked, remove it from the heat and add enough Buffalo Wild Wings Parmesan Garlic Sauce to coat the chicken pieces.

Step 4: Assemble and Bake the Pizza

Spread a layer of Alfredo sauce over the prepared pizza crust. Sprinkle with a layer of mozzarella cheese, then top with the parmesan garlic chicken and another layer of mozzarella cheese. Sprinkle the chopped bacon over the cheese. Bake the pizza at 475°F for about 10 minutes, or until the cheese is melted and bubbly.

Step 5: Garnish and Serve

Remove the pizza from the oven and garnish with dried parsley. Slice and serve immediately. Enjoy!

Pro Tips for Making the Recipe

• Use high-quality chicken: For the best flavor and texture, use high-quality chicken breasts.
• Don’t overcook the chicken: Overcooked chicken will be dry. Cook it just until it’s cooked through.
• Customize the toppings: Feel free to add your favorite pizza toppings, such as sliced mushrooms, diced bell peppers, onions, or olives.
• Make ahead: You can cook the chicken and prepare the pizza crust ahead of time. When ready to serve, assemble the pizza and bake as directed.

How to Serve

This Parmesan Garlic Chicken Pizza is delicious on its own, but here are some serving suggestions:

• Side Salad: A simple green salad with a light vinaigrette adds a refreshing contrast to the richness of the pizza.
• Garlic Bread: Crusty garlic bread is perfect for dipping and scooping up any extra sauce.
• Beverages: Pair with your favorite beverages, such as soda, juice, or beer.

Make Ahead and Storage

This Parmesan Garlic Chicken Pizza is best enjoyed fresh, but you can also prepare components ahead of time or store leftovers for later.

Storing Leftovers

Store leftover pizza in an airtight container in the refrigerator for up to 2 days.

Reheating

Reheat gently in the oven at 350°F until warmed through, or reheat individual slices in the microwave.

FAQs

1. Can I use a different type of chicken? Yes, you can! Boneless, skinless chicken thighs would also work well in this recipe.

2. Can I use a different type of cheese? Absolutely! Feel free to use your favorite cheese, such as provolone, Monterey Jack, or a blend of Italian cheeses.

3. Can I make this recipe without the bacon? Yes, you can! The bacon adds a smoky and salty flavor, but you can omit it if you prefer.

4. Can I make this pizza ahead of time? Yes, you can! You can assemble the pizza ahead of time and bake it when you’re ready to serve.

This Parmesan Garlic Chicken Pizza Recipe is a flavorful and easy way to enjoy a delicious and cheesy pizza with a fun twist. With its simple preparation, customizable toppings, and crowd-pleasing appeal, it’s a recipe you’ll want to make again and again!

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